Pomegranate Champagne Punch Recipe
This festive Pomegranate Champagne Punch is sparkling, sweet and slightly tart, champagne punch features a smooth blend of pomegranate juice, elderflower liqueur, freshly squeezed lime juice, simple syrup, and club soda.
Servings: 12
Calories: 139kcal
Ingredients
- 3/4 cup St. Germain elderflower liqueur
- 2 cups Pomegranate juice
- 1/4 cup fresh lime juice
- 1/4 cup simple syrup
- 750 ml brut champagne
- 1-1 1/2 cups club soda or seltzer
Optional Toppings:
- 1 Naval orange sliced
- 1/2 lime sliced
- 1/2 cup pomegranate seeds more or less as preferred
Instructions
- In a punch bowl, stir together the elderflower liqueur, pomegranate juice, fresh juice, simple syrup until mixed.
- Slowly pour in the club soda and then, slowly pour in the champagne.
- Give it just one gently stir to combine and top off with some sliced citrus and pomegranate seeds.
Notes
- How much per person: You can estimate a single serving of this champagne punch to be 4-6 oz. This recipe makes 63 oz., which will give you 10-15 servings of the cocktail. Knowing this, you can estimate how much punch you will need based on the amount of people that will be at your event, and if you're serving other drinks.
- Make ahead: you can combine all ingredients except for club soda and champagne in a punch bowl, cover air-tight, and store in the refrigerator until ready to serve. When ready, slowly add club soda and champagne, give it a gentle stir, and serve.
Nutrition
Calories: 139kcal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 19mg | Potassium: 193mg | Fiber: 1g | Sugar: 19g | Vitamin A: 28IU | Vitamin C: 9mg | Calcium: 19mg | Iron: 1mg